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Giraldo Farms Organic Instant coffee

Giraldo Farms Organic Instant Coffee is made from the finest USDA certified organic Arabica beans, grown at high elevations under shade in the mountainous Andean region of Colombia. Shade-grown farming slows the ripening process, giving the beans more time to develop their natural complexity. The result is a cup with a smooth body, subtle spicy notes, and a balanced, full flavor that holds up whether you drink it black or with milk.

Every batch is carefully selected and roasted under strict conditions to preserve what makes these beans special. After roasting, the coffee is freeze-dried rather than spray-dried. Freeze-drying removes moisture at low temperatures under vacuum, locking in the unparalleled aroma and body that high-altitude organic Arabica produces. Open the jar and you notice the difference immediately.

The 3.52oz jar gives you approximately 27-35 cups at 1 teaspoon per serving. One teaspoon dissolves completely in hot or cold water in seconds. No machine, no pods, no cleanup. Enjoy it at home, at the office, or anywhere you want a quality cup without the equipment.

USDA Certified Organic. Kosher OU certified. Woman-owned Colombian coffee brand.

Frequently Asked Questions

Is this coffee caffeinated?
Yes. Giraldo Farms Organic Instant Coffee contains caffeine from 100% Colombian Arabica beans. If you need a caffeine-free option, the Decaf jar is available separately.
What does shade-grown coffee mean?
Shade-grown means the coffee plants grow under a canopy of trees rather than in direct sunlight. This slows the ripening process, giving the beans more time to develop natural sugars and complexity. It also supports biodiversity and reduces the need for chemical inputs.
Is organic instant coffee better for you than regular instant coffee?
Organic certification means no synthetic pesticides or fertilizers were used in growing the beans. Whether that translates to a health difference depends on your priorities. What it consistently produces is cleaner-tasting coffee with no chemical residues competing with the flavor.
How many cups does the 3.52oz jar make?
Approximately 27-35 cups at 1 teaspoon per serving depending on how strong you brew it.
What does USDA Certified Organic mean for coffee?
It means the beans were grown without synthetic pesticides, herbicides, or fertilizers, and the certification covers the entire supply chain from farm to jar. The USDA organic seal is issued by an accredited certifying agency and requires annual inspection.